Peach Focaccia With ThymeSamantha Seneviratne853 ratings with an average rating of 5 out of 5 stars85345 minutes, plus 2 to 3 hours’ rising
Puff PuffYewande Komolafe251 ratings with an average rating of 4 out of 5 stars25130 minutes, plus rising
ConchasJulia Moskin, Gabriela Cámara353 ratings with an average rating of 4 out of 5 stars35345 minutes, plus 2 1/2 hours’ rising
BeignetsKay Chun854 ratings with an average rating of 4 out of 5 stars85445 minutes, plus 3 hours’ rising
Molten Chocolate Doughnut HolesSamantha Seneviratne95 ratings with an average rating of 4 out of 5 stars951 hour 20 minutes, plus rising
Chocolate BabkaMelissa Clark4033 ratings with an average rating of 5 out of 5 stars4,0333 1/2 hours, plus 6 to 24 hours' rising
Excellent White BreadMelissa Clark3000 ratings with an average rating of 5 out of 5 stars3,0004 hours 15 minutes
Cinnamon Raisin Swirl BreadMelissa Clark635 ratings with an average rating of 5 out of 5 stars6354 hours 15 minutes
Quick Pizza DoughSuzanne Lenzer2530 ratings with an average rating of 4 out of 5 stars2,530About 30 minutes
DoughnutsMark Bittman1949 ratings with an average rating of 5 out of 5 stars1,949About 3 hours, mostly unattended
Classic Glazed DoughnutsMark Bittman734 ratings with an average rating of 5 out of 5 stars734About 3 hours, mostly unattended
Japanese Milk BreadJulia Moskin2568 ratings with an average rating of 5 out of 5 stars2,5681 1/2 hours, plus about 3 hours’ rising and cooling
Homemade Pita BreadDavid Tanis4875 ratings with an average rating of 5 out of 5 stars4,875About 2 hours
Focaccia DoughMelissa Clark505 ratings with an average rating of 4 out of 5 stars50515 minutes, plus rising time
CiabattaEmily Weinstein, Sarah Black321 ratings with an average rating of 4 out of 5 stars321About 6 hours
My Favorite ChallahJoan Nathan5058 ratings with an average rating of 5 out of 5 stars5,0581 hour plus 2 1/2 hours' rising
Jeffrey Steingarten's Pizza DoughSam Sifton, Jeffrey Steingarten109 ratings with an average rating of 4 out of 5 stars1093 hours 30 minutes, plus 24 hours' refrigeration
Mark Bittman's Pizza DoughMark Bittman106 ratings with an average rating of 4 out of 5 stars1061 hour or more
Dough For Pissaladiere Or Tarte FlambeeMark Bittman10 ratings with an average rating of 4 out of 5 stars101 hour
Angel BiscuitsFlorence Fabricant, "Soul Food"27 ratings with an average rating of 4 out of 5 stars272 hours 30 minutes
Rich Rosemary BreadsticksMolly O'Neill, Remi Restaurant20 ratings with an average rating of 4 out of 5 stars202 hours, plus 6 hours' refrigeration
Old-Fashioned Yeast DoughnutsFlorence Fabricant71 ratings with an average rating of 4 out of 5 stars713 hours
Broccoli Rabe and Sausage PizzaJacques Pepin78 ratings with an average rating of 5 out of 5 stars782 hours
Goat Cheese CalzoneFlorence Fabricant6 ratings with an average rating of 5 out of 5 stars62 hours 30 minutes
Sam Richardson's Sourdough BiscuitsJacques Pepin92 ratings with an average rating of 4 out of 5 stars921 hour, plus 1 day's refrigeration
Florence Fabricant's Basic Pizza DoughFlorence Fabricant31 ratings with an average rating of 5 out of 5 stars311 hour 30 minutes
Pat Lenz's Leek and Goat Cheese PizzasFlorence Fabricant16 ratings with an average rating of 4 out of 5 stars1645 minutes
Quick Whole-Wheat Pizza DoughFlorence Fabricant64 ratings with an average rating of 4 out of 5 stars6415 minutes, plus refrigeration
Pizzapiazza Deep Dish Spinach PizzaFlorence Fabricant42 ratings with an average rating of 4 out of 5 stars42About 1 hour
Mini-BliniFlorence Fabricant57 ratings with an average rating of 5 out of 5 stars572 hours 20 minutes